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Franchising FAQs

Following are the qualifications Jollibee looks for in a franchisee:
An entrepreneur who is self-driven;
Knows how to motivate his people;
Willing to devote time to oversee the day to day operation of his restaurant;
Willing to undergo a full time training on restaurant operations;
Ability to fund the investment requirement.

The financial requirement depending on the final store size and facilities ranges from P35M to P55M.

The investment includes the construction of the store, kitchen equipment and facilities, furniture and fixtures, air-con system, signage, and pre-operating expenses.

No. Jollibee does not provide any financing.

Yes, you can still apply, but only applicants with applied sites will be processed by Jollibee for now. In the meantime, Jollibee will include you in its data bank of interested applications without applied sites.

We award franchises to individuals only. Upon approval of the franchise, this individual can organize a corporation where he must have clear majority ownership.

The restaurant profitability is dependent on several factors such as sales, market potential, investment and the ability of the franchisee to control his operating expenses. Other questions on financial viability will be discussed only during the interview process.

The size of the property required for a restaurant is dependent on the store model that will be developed in a particular market.

The franchisee is required to successfully complete a Basic Operations Training Program (BOTP) at a designated training store.

Jollibee will assist the franchisee in the recruitment and training of its management team. However, this team will be employees of the franchisee who is responsible for their salaries and benefits while on training.